Guilty Pleasure: White Chocolate Protein Banana Bread

whey wild banana bread

With the delicious and versatile flavor profile of Whey Wild premium performance protein, you can use it in a multitude of healthy desserts.

We wanted to try it out with some healthy protein banana bread with white chocolate chips. For those looking for a somewhat healthy cheat meal, you can even add some delicious blueberries or raspberries instead of white chocolate.

Ingredients

Dry Ingredients:
2 scoops Whey Wild protein
6 tbsp spelt flour
¼ cup Stevia baking blend
2 tsp cinnamon
¾ tsp baking soda
¼ tsp salt

Wet Ingredients:
½ cup egg whites
1 cup mashed bananas
½ cup non-fat Greek yogurt

Directions

1. Preheat over to 325 degrees F.

2. Spray non stick cooking spray into bread pan.

3. Mix the dry ingredients in a bowl and whisk to combine.

4. Mix the liquid ingredients in a bowl and combine. For the bananas, about 3 bananas is a cup and will make a moist bread. If you want a drier bread, use 2 bananas.

5. Pour wet ingredients into dry mixture and mix until just combined. Don’t over mix.

6. Add in a handful of white chocolate chips. Alternatively, you can substitute in blueberries or raspberries.

7. Add batter to bread pan.

8. Bake 40-50 minutes until a knife can be inserted into the center and comes out clean without any batter or goop on it.

9. Remove from oven and allow to cool